Collection: Coconut Aminos
Coconut Aminos is a flavourful, soy-free seasoning sauce made from the sap of coconut trees. Rich in umami, this sauce offers a slightly sweet and salty taste, making it an excellent alternative to soy sauce. Packed with amino acids and naturally low in sodium, coconut aminos are perfect for enhancing stir-fries, marinades, and salad dressings while supporting a gluten-free or paleo diet.
What are Coconut Aminos?
What are Coconut Aminos?
Organic Coconut Aminos is a savory, slightly sweet sauce made from coconut sap. It serves as an excellent soy-free alternative to soy sauce, making it ideal for those with soy allergies or anyone looking to avoid genetically modified ingredients. This product is organic and free from any additives or contaminants, ensuring a clean and natural flavor.
Health Benefits
Health Benefits of Coconut Aminos
- Soy-Free Alternative: Coconut Aminos offers a great option for people who are allergic to soy or those looking to reduce their soy intake.
- Organic and Non-GMO: Made from organic coconut sap and other natural ingredients, it is free from GMOs and any harmful additives.
- Rich in Amino Acids: Coconut Aminos contains essential amino acids, contributing to overall health and well-being.
Uses
Uses of Coconut Aminos in Food Products
Coconut Aminos can be used in a variety of culinary applications, particularly where soy sauce would typically be used:
- Flavor Enhancer: Perfect for adding a savory, umami flavor to dishes like stir-fries, marinades, and sauces.
- Soy Sauce Substitute: A direct replacement for soy sauce in any recipe, suitable for those with dietary restrictions.
- Dipping Sauce: Can be used as a dip for sushi, dumplings, and other savory snacks.
Nutritional & More Information
